News
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ITALIAN FOOD ECONOMY: A VALUE OF 193 BILLION EUROS17 May 2024The food industry in the manufacturing context ranks first in terms of turnover and second in terms of the number of enterprises and employees, with a total value of 193 billion euros.
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ITA0039 CERTIFIES RAVELLO RESTAURANT IN THE MAGICAL DISNEY WORLD IN ORLANDO (FLORIDA)30 April 2024The "Ravello" Restaurant at the Four Seasons Resort Orlando, located in the Walt Disney World Resort in Florida, has achieved ITA0039 Certification by Asacert, with Platinum level.
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MADE IN ITALY: ITALY REMAINS WORLD LEADER IN PASTA PRODUCTION AND EXPORTS24 April 2024Italy continues to be the world's leading producer of pasta, as confirmed by recent data: with a production of 3.6 million tons out of a total of 17 million, Italy is confirmed as the top pasta-producing country, surpassing Turkey and the United States.
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ITA0039 AND COLDIRETTI FOR THE FIRST NATIONAL MADE IN ITALY DAY15 April 2024Today marks the "First National Made in Italy Day," dedicated to the enhancement, promotion, and protection of Made in Italy and coinciding with the anniversary of Leonardo da Vinci's birth.
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ITA0039 NEW CERTIFIED RESTAURANT IS IN SWITZERLAND3 April 2024The panorama of Italian and certified cuisine in the world is enriched with a new jewel: Restaurant "DA MÈ" in Elgg, Switzerland.
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ITALY FOOD IMPORT BOOM, FRAUD RISK AND FOOD SAFETY20 March 2024Foreign food imports to Italy hit a new record in 2023, reaching 65 billion euros, a 5 percent increase over the previous year.